Desi Date Night!

Desiree Boyd, the 30 year old mother of two awesome children (Joseph and Victoria) developed a passion for cooking at the early age of 10. “I remember watching The Food Network. 'Iron Chef' was one of my favorites!” she tells SFL.  She has always loved to cook and be creative and as she matured her Dad and Stepmom would share recipes with her. “In…

Atlanta Braves’ SunTrust Park Hits a Home Run with our Stomachs!

Having a ticket stub to prove you attended the first full season at the all-new Atlanta Braves SunTrust Park certainly provides invaluable sports memorabilia, but leaving with a content stomach could be just as unforgettable. To complement the experience of witnessing home runs, singing “Take Me Out to the Ballgame” in the seventh inning, hoping to catch a fly ball,…

From Fresh Market to Table in Minutes

Summer signaled the opening of many local farmers markets in South Fulton—I get excited when I see those market stands! From bountiful fresh produce grown on nearby farms and homemade desserts to locally produced arts and crafts, these markets offer up a sensory experience that you just cannot find in the grocery stores. Visit one of the area’s local markets…

Create a Portrait on a Plate with Chef Mark Davis Jr.

Food has always been one of those things that made people come together, no matter their gender, race or age. —Chef Mark Davis Jr. Chef Mark Davis Jr. was born and raised in the inner city of St. Louis, Missouri. In 2007, Davis left with a vision to re-create the catering industry and relocated to Atlanta. Chef Mark founded Portrait…